• Scallops à la Plancha
Saffron rice, Granny Smith apple and Walnut Oil Salad – 22 €

• Tuna Slices with Spices
On a thin Caramelized Cherry Tomato Tartlet
Coconut Emulsion – 24 €

• Monkfish medallions pricked with bacon
Green 'Puy' Lentils, Pancetta Chips – 22 €

• John Dory Filet
Mini Ratatouille, Beurre blanc and orange sauce – 23 €